## 4.5 Hour Rib Recipe at 275 <iframe width="560" height="560" src="https://www.youtube.com/embed/sHqJOwXVopg" title="YouTube video player" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture" allowfullscreen></iframe> - 2.5 Hours at 275 unwrapped - Wrap Ribs in Foil - 2 Hours at 275 - Spritz Twice during initial cook - Tight Wrap with Butter, meat side down - Cook for remaining 2 Hours at 275 When it comes to the perfect rack of ribs, it’s all about the prep and the seasoning. Traeger Pitmaster Matt Pittman shows you how to make it easy and cook perfect pork ribs on the Traeger every single time. 0:18 Removing membrane 1:04 How to Trim Ribs 2:22 How to Season Ribs 3:22 Step 1 Grill Time & Duration 4:13 How to Wrap Ribs 6:06 Step 2 Grill Time & Duration 6:39 How to Tell When Ribs are Done 7:16 How to Slice Ribs Follow us on social: Instagram: https://www.instagram.com/traegergrills/ Facebook: https://www.facebook.com/TraegerPelle... Pinterest: https://www.pinterest.com/traegergrills/ Twitter: https://twitter.com/traegergrills Shop Now: https://www.traegergrills.com Find a Dealer: https://www.traegergrills.com/dealers